2015-07-30

End-of-Production LED Lighting Increases Red Pigmentation in Lettuce

Growing vegetables in greenhouses extends crop production seasons in northern latitudes, but the greenhouse environment is far from ideal for providing plants with optimal photosynthetic light. In fact, available photosynthetic daily light in greenhouses can be reduced by up to 50% or more by the structures' glazing material, superstructure, and shading. In northern latitudes, low light is considered the most limiting environmental factor in greenhouse vegetable production.
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The transition from halogen to LED technology is becoming even easier: ams OSRAM expands its portfolio of ECE-approved LED retrofit lamps with the NIGHT BREAKER LED SPEED ECE H8, HB4 and H16. The new lamps expand the options for retrofitting t... READ MORE

Vehicle interiors are changing fundamentally. Displays are becoming larger, surfaces smarter, and light is evolving from a design element into an intuitive communication surface. With the new ALIYOS™ Bond Vision demonstrator, ams OSRAM i... READ MORE