2015-07-30

End-of-Production LED Lighting Increases Red Pigmentation in Lettuce

Growing vegetables in greenhouses extends crop production seasons in northern latitudes, but the greenhouse environment is far from ideal for providing plants with optimal photosynthetic light. In fact, available photosynthetic daily light in greenhouses can be reduced by up to 50% or more by the structures' glazing material, superstructure, and shading. In northern latitudes, low light is considered the most limiting environmental factor in greenhouse vegetable production.
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XLamp® XP-G3 LEDs are optimized for directional, high lumen lighting applications where efficacy and optical control are critical, such as roadway, portable and horticulture. The compact and proven 3.45 mm XP platform has an excellent ecosyst... READ MORE

Nichia further demonstrates its commitment in UV-C LED technology with its release of the high output NC4U334BR. Tokushima, Japan — 6 October 2021: NICHIA, the world’s largest LED manufacturer and inventor of the high-brightness bl... READ MORE