2015-07-30

End-of-Production LED Lighting Increases Red Pigmentation in Lettuce

Growing vegetables in greenhouses extends crop production seasons in northern latitudes, but the greenhouse environment is far from ideal for providing plants with optimal photosynthetic light. In fact, available photosynthetic daily light in greenhouses can be reduced by up to 50% or more by the structures' glazing material, superstructure, and shading. In northern latitudes, low light is considered the most limiting environmental factor in greenhouse vegetable production.
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Sumitomo Chemical is pleased to announce its participation in PCIM Europe 2026, which will be held in Nuremberg, Germany, from Tuesday, June 9 to Thursday, June 11, 2026. Established in 1979, this annual event showcases the latest advancements... READ MORE

  Lighting is stepping out of the background and into the spotlight as Philips Smart Lighting expands its Wi-Fi-based smart lighting portfolio. The new products are designed to help people shape spaces that reflect their mood, personality... READ MORE