2015-07-30

End-of-Production LED Lighting Increases Red Pigmentation in Lettuce

Growing vegetables in greenhouses extends crop production seasons in northern latitudes, but the greenhouse environment is far from ideal for providing plants with optimal photosynthetic light. In fact, available photosynthetic daily light in greenhouses can be reduced by up to 50% or more by the structures' glazing material, superstructure, and shading. In northern latitudes, low light is considered the most limiting environmental factor in greenhouse vegetable production.
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Nichia, the world's largest LED/Laser Diode manufacturer and inventor of high-brightness blue and white LEDs, is pleased to announce that it is currently advancing the joint development of an intravascular laser irradiation system with Ill... READ MORE

ams OSRAM, a global leader in innovative light and sensor solutions, will showcase how its latest solutions are powering game-changing applications in nearly every industry at CES 2026 in an invite-only meeting room at the Venetian Expo. Top e... READ MORE